Let's have PANCAKES! I wanted to share this recipe for making your own pancake mix~ and you can store it in your own cute jar! This recipe goes together in a snap. And the homemade pancakes are delish! Maybe try them tomorrow for Sunday morning breakfast...
Makes 6 cups...
6 cups all-purpose flour
3 Tbsp. baking powder
2 tsp. baking soda
2 tsp. salt
1. Stir together all ingredients in a large bowl; store in a zip-top plastic bag or your own cute jar up to 6 weeks.
Excuse me Milton.. Can you scoot over a little bit so I can take of picture of your stack of pancakes?.....thankyou!
Makes 4 Servings (about 15 Pancakes)
1 1/2 cups Pancakes Mix
1 Tbsp. sugar
1 1/2 cups buttermilk
1 large egg, lightly beaten
1 Tbsp. vegetable oil
1. Combine Pancake Mix and sugar in a medium bowl.
2. Whisk together 1 1/2 cups buttermilk, egg, and oil; add to dry ingredients, whisking just until lumps disappear.
3. Pour about 1/4 cups batter for each pancake onto a hot, lightly greased griddle or large nonstick skillet. Cook pancakes 2 minutes or until tops are covered with bubbles and edges begin to look cooked; turn and cook 2 more minutes or until done.